by Nicola | Jan 3, 2012
IMAGE: Victoria Henshaw’s Sheffield smell walk, mapped. Regular Edible Geography readers will know that smellscapes are a recurring subplot of this blog — a diversion that I justify on the basis that roughly ninety percent of what we perceive as taste is... by Nicola | Dec 26, 2011
Artist/pastry-chef Victoria Yee Howe is in the final days of a residency in the kitchen of Arabica Lounge in Seattle, where she has been creating avant-garde dessert specials two times a week, as well as planning a grand closing party of multisensory stimulation.*... by Nicola | Nov 22, 2011
My new favourite art prize is the Szpilman Award, which exists to promote “such works whose forms consist of ephemeral situations.” The idea of canonising art whose very nature is fleeting is compelling, in a quixotic kind of way. Meanwhile, the works... by Nicola | Sep 7, 2011
IMAGE: The Metro Wine Map of France, designed by David Gissen. David Gissen is usually known as an architectural theorist whose publications (including a blog, and Subnature, a book I highly recommend) explore peripheral, denigrated, or otherwise overlooked aspects of... by Nicola | Aug 29, 2011
Those of you who follow me on Twitter may have already caught this snippet of news, but I’m delighted to announce that Geoff Manaugh (of BLDGBLOG) and I have recently been appointed as co-directors of Studio-X NYC, which is the Lower Manhattan outpost of a... by Nicola | Aug 10, 2011
While I was writing about Scandybars yesterday, I kept thinking that I had read something interesting about the relationship between sandwiches and the architectural cross section not too long ago. As usual, my prematurely senescent memory refused to offer up any more...