by Nicola | Jan 28, 2010
VIDEO: Made for the New York Public Library’s Mapping New York’s Shorelines exhibition, this video combines historic maps with a Google Earth flyover to reveal the outline of the eighteenth-century Rutgers Farm beneath today’s East Village.... by Nicola | Jan 27, 2010
I am incredibly pleased to announce that Edible Geography is poised to make its first foray into the physical world, by co-organising Foodprint NYC, which is itself the first in a series of international conversations about food and the city. The event will take place... by Nicola | Jan 24, 2010
IMAGE: The Little Cookie Book, Ruth Adomeit (Woodstock, Vermont: The Lilliputter Press, 1960). 2 3/8 x 1 5/8″ On a recent excursion to The Morgan Library & Museum (to see their gorgeous William Blake exhibition), I spent some time in the gift shop leafing... by Nicola | Jan 21, 2010
In a fantastic hybrid of edible architecture and temporary summer pavilion, architect Caroline O’Donnell has proposed Bloodline, a free-standing, self-consuming grilling shelter. IMAGE: Sectional model through the preparation bench, Bloodline pavilion. All... by Nicola | Jan 12, 2010
The Center for Urban Pedagogy has created an awesome new video that explores some of the economic and consumer forces that combine to create the South Bronx foodscape. It’s called Bodega Down Bronx, and you can watch it in full (a half hour well spent) over over...